Green Beans and Ham - serves 4

2 cups cooked ham, chopped
1 can (10 oz.) cream of mushroom soup
1/2 cup 1% milk
1 bag (16 oz.) birds eye frozen cut green beans
1 can (2.8 oz.) french-fried onions

In a microwave-safe casserole dish, mix ham, soup, milk and green beans. Cover and microwave on high for 10-12 minutes, or until well heated. Remove and sprinkle top of casserole with French fried onions. Return to microwave and cook, uncovered, for 3-5 more minutes.