Broiled Grapefruit with Port Wine - serves 4

2 grapefruit
2 tbsp port wine

Preheat broiler. Cut grapefruit into halves.
Trim a thin section of the uncut end of each half so the grapefruit can sit without wobbling.
Section the grapefruit. Place grapefruit in a baking pan, sprinkle with wine, place pan about 2 inches from the broiler and broil about 5 minutes.
Watch carefully to keep them from burning.