Tropical Fruit Salad with Mint - serves 6

2 cups peeled, diced ripe mango
1 cup chopped fresh pineapple
1/4 cup dried cranberries
1/4 cup flaked coconut
1/4 sprig chopped fresh mint

In a medium bowl, toss together mango, pineapple, cranberries, and coconut. Garnish with mint.
Cover, and chill in the refrigerator until serving.