Chicken Hazelnut Salad

3-4 stalks celery, cut into 1/4-inch pieces
1 red apple, cored and diced
1-1/4 cups cooked and diced chicken
1/2 cup chopped dates
1/2 cup roasted and chopped hazelnuts
3/4 cup mayonnaise
4 tbsp sour cream
1 tsp lemon juice
2-3 drops hot pepper sauce
Salt and pepper to taste

In a large bowl, combine the celery, apple, chicken, dates and hazelnuts. Blend together the mayonnaise, sour cream, lemon juice and hot pepper sauce.
Add salt and pepper, to taste. Fold into chopped mixture and serve on a chilled lettuce leaf.