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Pineapple Bread

Pineapple Bread

2 1/2 cups brown sugar
1/2 cup and 1 tbsp oil
6 broken eggs
3 cups flour
6 tsp baking powder
1 1/2 tsp salt
3/4 tsp soda
2 1/2 cups whole wheat flour
3 cups crushed pineapple, undrained
2 1/4 cups walnuts

Combine brown sugar, oil and eggs. Mix well. Sift flour, powder, salt, soda and whole wheat flour. Add pineapple and walnuts.

Topping:
6 tbsp white sugar
1 1/2 tsp cinnamon
Mix sugar and cinnamon and sprinkle on top of batter.
Bake at 350º for 30 to 40 minutes.

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