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| Meatloaf, Bacon Tropicale
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Meatloaf, Bacon Tropicale - serves 6
1 1/2 lbs lean ground beef
1 large egg
1 cup bananas, mashed
1/2 cup oats, quick cooking
1/2 cup green bell peppers, chopped
1 tsp salt
1 tsp mustard, prepared
1/8 tsp allspice
2 slices bacon
2 tbsp onions, chopped
3 tbsp orange marmalade
Heat the oven to 350 degrees F. Mix all of the ingredients, except the bacon and marmalade, together.
Spread the mixture in an ungreased loaf pan, 9 x 5 x 3-inches. Crisscross the bacon slices on the top of the meat mixture and spread the marmalade over the whole thing. Bake, uncovered for 1 to 1 1/4 hours.
Drain off the excess fat and let stand for 5 to 10 minutes before slicing.
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