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Cottage Cheese Bread

Cottage Cheese Bread - serves 12

1/2 cup water
1 cup Cottage cheese
2 tbsp margarine
1 egg
1 tbsp white sugar
1/4 tsp baking soda
1 tsp salt
3 cups bread flour
2 1/2 tsp active dry yeast

Add the ingredients to your bread machine in the order suggested by the manufacturer, and start. You can use up to 1/2 cup more bread flour if the dough seems too sticky.

Nutrient Analysis per serving
Calories171 kcal
Protein7 g
Fat3 g
Carbohydrate26 g
Sodium323 mg
Cholesterol21 mg
Fiber1 g

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