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| Cherry Angel Cheese Dessert
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Cherry Angel Cheese Dessert - servings 14
16 oz angel food cake, cut into 1
1/3 cup powdered sugar, sifted
2 env Dream Whip(r) whipped topping mix
21 oz cherry pie filling
8 oz fat-free cream cheese, softened
Place half cake pieces in unprepared 13 x 9" pan. Prepare whipped topping mixes according to package directions. Blend in cream cheese and sugar. Cover cake pieces in pan with half the cream cheese mixture. Repeat with remaining cake. Cover with remaining cream cheese mixture. Refrigerate several hours or overnight. Spread pie filling over top of dessert. Refrigerate until ready to serve.
| Nutrient Analysis per serving |
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| Calories | 246 kcal |
| Protein | 5 g |
| Fat | 1 g |
| Carbohydrate | 48 g |
| sodium | 187 mg |
| Cholesterol | 3 mg |
| Fiber | 1 g |
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